Haiz... That's it. I screwed up my practical exam. When I was baking the short crust pastry, I forgotten abt the time and it turn into a slightly dark golden brown -_-"
And for my custard filling, I also very "pro". When I was stirring the custard powder and the milk, the custard powder become lumpy o.O"
And my rice roll, when I cut it the rice drop out -...-'''
Haiz... in conclusion... TODAY IS THE WORST DAY!!!
Nvm... I dun wanna think too much liao. I go find other things to do to cheer me up :) I shall end here.